Massachusetts “Foodborne Illness Investigations and Control Reference Manual”
April 11, 2008
Entry Filed under: Food safety, foodborne illness. Tags: foodborne illness, investigations, manual, Massachusetts.
NLTN
The National Laboratory Training Network is a training system sponsored by the Association of Public Health Laboratories (APHL) and the Centers for Disease Control and Prevention (CDC)
Categories
- Bacteriology
- Bioterrorism
- Food safety, foodborne illness
- Hematology
- Infectious diseases
- Laboratory information
- Molecular diagnostics
- Mycobacteriology/TB
- Mycology
- news
- NLTN Library
- STDs, HIV
- Uncategorized
Archives
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
links
Meta
Theme: Blix by Sebastian Schmieg . Blog at WordPress.com.
Trackback this post | Subscribe to the comments via RSS Feed